FOOD & WINE

We believe sharing food is a great way to nourish and build relationships with each other. To enjoy the bounty of flavours we have to offer, the UMA experience gives you a chance to share different dishes throughout our menu. So sit back, relax, and let us take care of your evening.

Available only for the whole table. Accommodation of dietary restrictions may change the layout of the menu.

Marinated shiitake mushrooms /V, L, G/

Soy marinated Äntu Farm eggs 
chili oil and sesame seeds /L, G/

Coconut flatbread with chilli dip /V, L/

Crispy eggplant
sweet-sour coconut sauce, pickled chili and cilantro /V, L, G/

Prawn gyozas
onion-ginger-soy sauce /L/

Green mango salad
lime and vegan fish sauce dressing, pickled chili and herbs/V, L, G/

Whipped ricotta
honey, fermented chili and coconut flat bread

Salmon sashimi
ponzu sauce, pickled chili and sunflower sprouts /L/

Beef tartare
gochujang sauce, apple, spicy peanuts and prawn crackers /L, G/

Korean cripsy chicken
mini Roman salad and citrus dressing /L/

Panang curry with prawns
citrus zucchini, mung bean sprouts and herbs /L, G/

Steamed sea bass fillet
vegetable wok, pickled chili and ginger-spring onion soy sauce /L,G/

Butternut squash curry
coconut, roasted pumpkin, tofu and herbs /V, L, G/

Char siu pork
white radish kimchi and wasabi-green onion salad /L/

Beef entrecote
fermented chili-honey butter, pok choi wok and sake sauce /L, G/

Kimchi fries with kimchi mayonnaise /L/

Jasmine rice /V, L, G/

Korean cucumber salad /V, L, G/

House kimchi /L, G/

Yuzu-turmeric posset
blueberries in ginger syrup /L, G/

Miso-mascarpone cream
milk cake and orange

Raspberry semolina mousse
peach sorbet and crispy marzipan /L/